Wow. Just wow. This is pretty much the definition of a deconstructed dish but the most notable feature is that this was a SINGLE piece of meat. One, gigantic, plate-filling, perfect cut. I have never seen that pulled off before.
Apparently, Tampa Florida shares some important similarities with the Netherlands. They both touch water, and they both seem to have carpaccio on every menu. Win for me.
I’ve heard from some Tampa locals that they don’t even try to go to Bern’s because it’s impossible to get in. They have a pretty amazing server training program and they really focus on doing things better than they need to be.
