Giovanni’s Table – Voyager of the Seas

After a wonderful day at sea we sat down to the ship’s Italian restaurant for Valentine’s Day dinner. This was the first carpaccio appetizer I saw when I checked the restaurant menus after boarding, but it was the third I tasted on the trip.

Chops Grille – Voyager of the Seas

On a cruise ship, there is no consequence to ordering a lot of food and then ultimately not eating it. For that reason many of the dishes, even in the specialty dining areas are understandably small.  In this case, it’s really too bad because it was a very well-executed dish all around.